When you took out all ingredients, started to prepare the batter and then you realized that your Mom borrowed your muffin pan don’t panic! Instead grease ramekins, spoon the batter into them and bake the biggest muffins in your life! From this amount of ingredients you can get 6 giant muffins! One will be enough as a dessert for 2 people!
2 oz (60 g) soft butter
½ cup sweet cream
½ cup sour cream
2 cups wheat flour
¼ teaspoon baking powder
¼ teaspoon baking soda
2 oz (60 g) chocolate chips or chopped chocolate
seeds from ½ vanilla stick or vanilla extract
Mix butter, sugar and vanilla until fluffy. Continuing stirring add one egg at the time. In another bowl sieve all dry ingredients (flour, baking powder, baking soda, salt). Add 1/3 dry ingredients mixture and cream at time to the butter mixture, mix. Gently stir in chocolate chips. Spoon into prepared muffin pan/ramekins, you can also put some remaining chocolate chips on top of each muffin. Bake at 360F/ 180 oC until golden, for about 20 min.