Continuing, today I suggest you another recipe from the classic “How to be a domestic goddess” – lemon yogurt muffins - in my version with the scent of oranges and tempting poppy seeds.
I covered them with citrus glaze and that’s how I got delicious and effortless after dinner desert.
Ingredients
125 ml (4.5 fl oz) greek yogurt
75 g (2.5 oz) melted butter
2 eggs
lemon zest of 1 lemon
orange zest of 1 orange
¼ teaspoon baking soda
½ teaspoon baking powder
125 g (4.5 oz) sugar
150 g (5.3 oz) wheat flour
1 tbsp poppy seeds
½ cup powdered sugar
lemon juice of ½ lemon
Method
In a mixing bowl combine yogurt, eggs, lemon and orange zest with orange water. Stir in dry ingredients until well combined. Divide the batter among the buttered muffin cups (I used the porcelain ones), bake in preheated oven to 170 oC (340 F) for about 25 min. Still warm muffins remove from the baking cups/tin and cover them with lemon glaze (whisk together powder sugar and lemon juice), sprinkle with poppy seeds.
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