Orange muffins

A good meal has to finish with a delicious dessert!
Orange muffins. I love (as in all the muffins) their simplicity and full flavour. I extra added some vanilla essence and slightly more sugar, I think dessert must be sweet.

Ingredients (make 12 muffins)
9 oz (250 g) flour
1 oz (25 g) ground almonds
½ teaspoon baking soda
2 teaspoon baking powder
3,5 oz (100 g) sugar
2 teaspoons vanilla sugar
orange zest from 1 orange
3,5 fl oz (100 ml) fresh orange juice (1,5-2 oranges)
3,5 fl oz (100 ml) milk
2,5 oz (75 g) butter (melted, cooled)
pinch of salt
1 egg


Method
In a big bowl combine all dry ingredients (from the first part of the ingredient list). In another bowl combine wet ingredients. Add wet ones to the dry, gently stir to combine all ingredients. Spoon the batter into the muffin pan up to ¾ high, bake for 20 min, at 400 F (200 oC).